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Anonymous
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Vanilla Fudge
Very delicious. I lost my old vanilla fudge recipe I used to use, but this one was very similar. I bake professionally and have made 100's of pounds of fudge. This is an excellent recipe, you just have to cook it to the right temp and hope the stars align. I don't wait till it's 110f to mix, I wait until about 200 degrees and beat with a wooden spoon maybe 3 minutes and it's ready. Added a bit of maple extract for funsies and pecans because that's what I prefer. Thank you!
22 minutes ago
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