Top 100 Five-Ingredient Dinners

Second time making these cookies. This time I first mixed the flour and cheese and placed this mixture in my food processor and mixed it together. I then poured the melted butter over the mixture and mixed it again in the processor. I rolled them into small balls and placed in the refrigerator for the hour. These are very good, but next time I think I will sift the flour before measuring for maybe a better texture. I am serving this along with a simple apple salad. Thank you for this wonderful recipe.

Wow, I used to eat these wheat germ ones as a kid. I could never find the recipe when I got older. Thank you so much for posting!!!!!!