88 All-Time Best Dinner Recipes

Second time making this recipe. Its a great quick bread recipe if you know you have a couple of hours. Made as instructed. The boys all love it.

I’m seeing butter or an egg scrambled in your pictures? I’m confused about leaving them open, the restaurant ones are always pinched closed. I don’t see the x picture you are referring too anywhere on here?

I used a number 10 can of tomato sauce and 3 cans of paste to make a batch. Worked great. pH 4.0