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asked a question about
The Best Puerto Rican Pernil (Pork Shoulder)
Has anyone made this a day before you need it? How did you keep it from drying out?
55 minutes ago
Linajjac
reviewed
Easy Ham and Potato Hash
Perfect! Great way to use up some our smoked ham. I doubled the recipe. The first batch I made as stated. The second batch we added 4 roasted hatch chiles. I also didn’t add cheese. It wasn’t missed. Huge hit. Thanks.
an hour ago
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