88 All-Time Best Dinner Recipes

I love me a good biscuit and country ham sandwich. Unfortunately this recipe misses on several fronts. First of all you never put whole wheat flour in a country biscuit, at least not in Virginia. Second you would never use baked ham. It has to be country ham or it’s not a country ham and biscuit sandwich.

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I love, love this sauce. But I did tweak it with garlic finely chopped to taste. I used four cloves as I love garlic. I also added parsley when I plated, and I had Pecorino Romano on hand. Mangia.