88 All-Time Best Dinner Recipes

What brand of mayonnaise and pickle relish did you use. I'm from Michigan and live in FL and have had no success duplicating it :(

Although I did not use this recipe exactly, I used it for the base of what I wanted. First off , cut the quantities in half depending on your needs. Second, you can cheat the crab as it is expensive , and grind up some thawed shrimp (deveined, shells removed, these are cheap now) in a small food processor. Use that with a smaller amount of the expensive crab. I use cream of potato soup as opposed to the cream of celery. All in all this is a decent, fairly cheap way to make a she crab soup. And for the poster saying not to use she crabs. Please note, you can't get them, they are not available as far as meat. The term she crab is dated , and in reality does not involve them. I live next to the Chesapeake Bay, not a chance you will get soup with roe.

.25 yeast more in sponge