17 Quick & Easy Spring Dinners
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drjdjulien
reviewed
Sour Cream Pound Cake
Simple and to the point. Definitely enhanced my previous recipe and a lot easier to execute and taste amazing. You can spice it up with almond extract as well.
lekaylo
asked a question about
Hershey's Old Fashioned Rich Cocoa Fudge
My Mom born in 1926 (and who passed on in 2020) and had abt. 80 yrs. of old fashioned, down home, fromm scratch cooking experience!!! She was a surperb cook and baker, and could make this without a recipe as she did most of the things she baked or cooked. She also made the BEST caramel icing too! She ALWAYS used a stainless steel tablespoon and an aluminum 1.5 quart saucepan, NEVER a wooden spoon. Also, just the ingredients in the recipe above, NO powdered sugar, marshmallow cream, sweetened condensed milk, or chocolate chips!!! This way makes the BEST fudge. Same way for her caramel icing absolutely NO powdered sugar. She ALSO NEVER USED A CANDY THERMOMETER RELYING ONLY ON HER EXPERTISE AND SKILL!!! And it certainly never took 30 minutes for the fudge to get to the soft ball stage! A CA
Lise S.
added a photo to
Smoked Salmon and Avocado Wraps
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How to Cook Perfect Tofu
Learn how to cook tofu in the oven with our step-by-step instructions, then make it your own with whatever seasonings and sauces you like. To achieve the perfect texture, be sure to press your tofu before cooking—and don't forget to check out our top tofu recipes for some meal inspo.Photography by Jonathan Melendez