17 Quick & Easy Spring Dinners
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Because I was using fresh sweet bread, I let it dry out some and I substituted heavy cream for the milk. I use heavy cream and egg yolks when I make French toast because it creates a custard and keeps the bread from getting too soggy. I also added chopped pecans instead of raisins, because I prefer nuts to raisins. I’m still waiting on the finished bread, pudding, but it looks and smells amazing so far!
jnbsmom
reviewed
Panera Broccoli Cheese Soup
A delicious soup that the whole family really liked! One think I'd do differently is to add the broccoli and carrots to the chicken broth and cook some before adding the cream and milk. Hubby suggested a little more cheese could be added . Outside of that, the recipe was perfect!
lois hall
added a photo to
Blueberry Sour Cream Pie
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How to Cook Perfect Tofu
Learn how to cook tofu in the oven with our step-by-step instructions, then make it your own with whatever seasonings and sauces you like. To achieve the perfect texture, be sure to press your tofu before cooking—and don't forget to check out our top tofu recipes for some meal inspo.Photography by Jonathan Melendez