SEARED SALMON WITH LINGUINE AND RAMP PESTO

17 Quick & Easy Spring Dinners

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Karel.lambell asked a question about Chinese Almond Cookies
The dough was very soft and the cookies flattened WAY out during cooking. I even chilled the dough balls before cooking but they still flattened out. What am I doing wrong?
photo of Quick Yeast Bread
I've been wanting to make bread for years. I miss the scent and it reminds me of my grandmother. This was easy to follow. I'll perfect it soon, but I'm happy with the results. Thank you for sharing this recipe.
I made a few tweaks to the recipe and used lavender and butterfly pea flower tea. I patiently waited until it was cooled off enough to melt 4 tablespoons of maple syrup and 1 tablespoon of honey from the state you're from to add extra healthy benefits. Following your recipe, I ended up with 1.5 liters of lavender lemonade, which I enjoyed all to myself for a peaceful and relaxing treat. It was absolutely delightful! ?? ?? ??
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HOW TO COOK PERFECT TOFU
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How to Cook Perfect Tofu
Learn how to cook tofu in the oven with our step-by-step instructions, then make it your own with whatever seasonings and sauces you like. To achieve the perfect texture, be sure to press your tofu before cooking—and don't forget to check out our top tofu recipes for some meal inspo.Photography by Jonathan Melendez

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