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No tweaks. A nice way to use up mincemeat after Christmas. Made 12 muffins.
photo of Mincemeat Muffins
cfillekes asked a question about Traditional Tamales (Pork)
We roasted the meat and bones for an hour at 400°F for an hour before adding the water & simmering. Sears the meat & roasts the bones. More flavorful broth that way.
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