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annall80
reviewed
White Wine Peach Sangria
The only problem I had was finding frozen peaches. Instead I used fresh peaches (didn't enjoy peeling) and everyone love it.
an hour ago
Anonymous
tweaked
Egg Casserole for Two
My husband is usually the breakfast cook. Since it's his birthday today, I told him I would make something special. I saw this on Pinterest and decided to try it. I used my small round stoneware baker from PC, and did some tweaking. Instead of ham, I used leftover maple sausage from yesterday and crumbled it in the eggs. I added some dried cilantro, southwest seasoning, onion powder & garlic powder. I used about 15 garlic & herb croutons, and doubled the cheese. Once I poured it in the baker, I added more cheese to the top. It smells delicious! I cooked it for 35 minutes and let it set for 5. We're about to cut into it because the smell is so good!
3 hours ago
FrostySunbird
asked a question about
GELATO, LOW SUGAR, LOW FAT VANILLa AND VARIATIONS
Does it work with a sweetener other than xylitol?
3 hours ago
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