55 Classic Christmas Dinner Recipes

Easy, delicious, and a wonderful base recipe for making all sorts of creative customizations. I love that they use ingredients I almost always have on hand. My first batch, I sandwiched them with orange marmalade and half-dipped them in dark chocolate. They were fantastic and my family immediately asked if I could please start making these on the regular. :) My friend and I made a batch today that were sandwiched with raspberry jam and drizzled with chocolate.

I made this vasilopita 3 years in a row . Today I accidentally used all 4 and half cups sifted flour will the vasilopita still come out correct ? I also wish you could explain directions a little more better ? Thank you again for the recipe I truly love it almost is very close to my yiayias . Eleftheria