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Very easy and delicious. Since I wanted to make this ahead and have it ready, I cooked the ground beef and onion in the skillet as per the instructions, but then put everything into the slow cooker on low for 6 hours instead of simmering on the stove. Stirring while in the slow cooker is not necessary.
2 hours ago
ryangandee
asked a question about
Soft Pretzels (For Bread Machines)
What sort of oil is best?
3 hours ago
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