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Simple tweaks -low fat (2%) milk, plant butter and white pepper (to taste)while stirring. Oh, and whole wheat English Muffins YUMMY ??
4 hours ago
princessbox318
asked a question about
Homemade Ice Cream...in a Bag!
Can i use heavy whipping cream? Dont have half and half currently
13 hours ago
John M.
reviewed
Buttery Peanut Brittle
This turned out great! I added 1/2tsp salt when I added the baking soda because I’m a salt fiend. Also, I’ve only ever eyeballed the temperature before (like my grandma did it!) but it often came out soft (too cool) or rock-hard and burnt (too hot). 305 degrees for the win! I made a hole with a butter-coated chopstick as it hardened for a birthday candle and served the whole tray to the birthday boy (my dad). It was a hit.
17 hours ago
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