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Anonymous
asked a question about
Italian Potatoes and Spinach
I remember my grandma who was born in Italy making this, but if I remember correctly, she also mashed the potatoes. I think maybe she sautéed the spinach also instead of just microwaving?
27 minutes ago
ColoradoCooking
tweaked
Poppyseed Sherry Cake

I’ve made this and if you want a really moist cake with more flavor make these tweaks. Cut the oil and sherry to 1/2 cup each. Add 1 cup vanilla yogurt and use lemon pudding. Game changer here! Huge huge hit at my nieces brunch yesterday.
an hour ago
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