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Good basic recipe. It tastes a bit salty. I modified it using 2 cups oats, 2 cups almond milk, 2 tsp baking powder, extra light olive oil, 1/2 cup nonfat yogurt, 3 tbsp sugar, 2 tsp of vanilla. The texture is light and soft inside. Be aware that it will not bubble on top before flipping as you may be used to. I'll try less salt with the next batch.
10 minutes ago
seattlefoodier
asked a question about
Old-Fashioned Vegetable Beef Soup
No herbs, no beef base, no tomato paste, no okra. This recipe sounds boring and bland.
8 hours ago
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