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My husband (who HATES mayonnaise and mushrooms and is not the biggest fan of tuna) discovered he has a dairy allergy last week and we tried this for dinner last night. He had 3 helpings!! I admit that I chopped up the mushrooms pretty small, but, other than that and using some GF elbow noodles I had on hand instead of fusilli or penne and using GF bread crumbs to make the top crunchy instead of bread, I followed the recipe.
3 hours ago
rpd2nd
asked a question about
Grandma Brown's Beans
How about a recipe for Grandmas Bean soup
9 hours ago
I love, love this sauce. But I did tweak it with garlic finely chopped to taste. I used four cloves as I love garlic. I also added parsley when I plated, and I had Pecorino Romano on hand. Mangia.
13 hours ago
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