Our 54 Most-Comforting Casserole Recipes

Loved it! Felt so lo-cal but with additional seasonings, and just using chicken broth (no oil) to sauté the onions, it did not lack on flavor. Used 2 boxes of fz spinach, wrung out well. Also added 2 tbsp of Bisquick.

3 cups as in 24oz?

Didn’t have much ricotta on hand, so as recommended by another user I used cream cheese instead. Also blended the meat and enjoyed the texture it gave the filling. I used a piping bag to speed up the filling as I made a full batch.