42 Quick & Easy Fall Dinners
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hamiltonkw5
asked a question about
Baked Rigatoni With Spinach, Ricotta, and Fontina
can this be assembled the day before and then baked the next day?
Delicious! I added a little extra raisins to the dough, used a stand mixer with dough hook for the kneading part, and put more butter on top afterwards. Pretty easy and turned out awesome!
I love whole blanched almonds with rice dishes. So I added these. This was my first time to make. :)
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