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I had time on my hands so I brined the wings overnight in typical brine reciped with a half cup of dill pickle jusice! This is still the recipe. Enjoy.
2 hours ago
Not a great receipe, 425 is too low, needs 455-465F, also its a lot of egg which showed in the taste. A bit disappointed to be honest, wife compared the taste to clamp cake batter.
2 hours ago
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