55 Classic Christmas Dinner Recipes

Doubled the recipe, but creamed butter, eggs one at a time and sugar. Then hand mixed dry ingredients in three times (1/3,1/3 ,1/3). I used 2 teaspoons of anise. They turned out great. Love the recipe, doubled

How come you do add any salt? Or did you use salted butter?

I used vermicelli noodles instead of egg noodles. I love this recipe! Its so great when you're craving the comfort of mac & cheese, but want a different version of it!