42 Quick & Easy Fall Dinners

can I make it in advance and freeze? If so, how long after I take it out of the freezer should I cook it on Thanksgiving day and at what temperature. Do I keep foil on or take it off ? (I like it a bit crispy on top)

Microwaved the pepperoni, added onion, garlic, extra cheese, herbs, and chili flakes. Used a 10-serving recipe, made 6 instead, and baked at 350°F for 30 minutes.

Great recipe! I lost it, and so glad I found it. Husband and son loved this one. I now use Pictsweet Air fryer vegetables with potatoes, onions, and peppers and cook in skillet, then oven. Thanks so much for a tasty recipe.