Our 54 Most-Comforting Casserole Recipes

I’m seeing a lot of 1 star reviews on this and I have to say I don’t know why. It worked great. I do want to say that using a bigger mug is ideal, one that’s a bit wider. this is what I did… Melted the butter, used nesquick instead of cacao powder, a little bit of sugar and salt. I even threw some chocolate chips on top and microwaved for 2 mins flat. It worked great. Tasted really good too.

Just wondering what kind of mustard you use in the recipe. Yellow, Dijon, Spicy Brown?