Our 54 Most-Comforting Casserole Recipes

I've been making this recipe for 40 years. I might add a little more vanilla a d usually only bake 10 .minutes...we love them soft.

My husband absolutely raved! I followed the instructions as written and the result was a delicious moist flavorful chicken breast. Thanks Kitencal, I can always count on you for a great recipe!!!

I used maple sausage and after it was done sprinkled cinnamon & sugar. Yummy