Our 54 Most-Comforting Casserole Recipes

So yummy! Easy to follow recipe, and it came out delicious!

Lid on or off roast pan when cooking prime rib at 500?

I added more water (about 3cups in total, not really sure; kind of eyeballed it) to my recipe because with the 1cup of water, it was too tart even with the sugar added. I don’t know if my lemons were just extra tart because it was a smaller one or if it was the recipe.