88 All-Time Best Dinner Recipes

Everyone's review is positive only because they changed something about this recipe. I will see how it has turned out once it's done baking, but I have low confidence based on everyone's FALSE reviews.

I've never seen a cheesecake recipe that called for a stick of melted butter in the cheesecake batter itself. I didn't add the butter to the cheesecake batter but instead I used 4 tablespoons of melted butter, along with 3 tablespoons of sugar to the crust crumbs so that they would adhere to the sides of the pan. My cheesecake turned out wonderful. I baked it according to the directions after my changes.

Why cover it when baking?