55 Classic Christmas Dinner Recipes

I cut this recipe out of Post Gazette in 2007. Have been making every New Years and it is the best ever pork roast, Can't eat enought of it.

How come you do add any salt? Or did you use salted butter?

I used vermicelli noodles instead of egg noodles. I love this recipe! Its so great when you're craving the comfort of mac & cheese, but want a different version of it!