Top 100 Five-Ingredient Dinners

Flank steak is always a favorite in our home, and it's particularly favored by my husband. So I love to find new recipes, and this one goes right into my permanent recipe file. It was so simple to prepare, and it was so tasty with a great texture. The marinade kept the beef moist and added an herbal touch. It's one recipe that's worth repeating. Thanks for sharing your recipe, breezermom. 1/19/26.

Your recipe was read 5 times. Nothing in your directions, specify what is the sauce. It reads to mix everything together. Could you elaborate?

I added green and red pepper , celery. I used tomato paste. My Husband and his brother ( both meat lovers). After we finished dinner, I asked how was it. They both said “it was great meatloaf, keep that recipe”. Should I tell them, it was meatless?