17 Quick & Easy Spring Dinners
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Adventure Girl
tweaked
Potato-Crab Chowder
Added Garlic & Parsley Salt, some left over Brocoli Norman from the freezer, used a teaspoon of avocado oil for 1 tsp of the butter, and used immitation crab meat instead of real.
Buffet of Womanliness
reviewed
Best Banana Bread
I made this yesterday. Normally I like to follow a recipe to the letter but I saw in the reviews that other people had made modifications. I added an extra banana like the recipe itself suggested. I added a large handful of milk chocolate chips and about 2 Tbsp of cocoa powder to the batter. I sprinkled some brown sugar on top before baking. It took 60 minutes in my oven. Amazing!! I will 100% make this again. Half of the loaf is gone and I won’t blame anybody else but me. This is wonderful stuff, folks. Enjoy!!
Anonymous
asked a question about
Quick Black-Eyed Peas & Ham
I’ve made this a few times and my husband loves it. I use less water but that’s the only change.
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How to Cook Perfect Tofu
Learn how to cook tofu in the oven with our step-by-step instructions, then make it your own with whatever seasonings and sauces you like. To achieve the perfect texture, be sure to press your tofu before cooking—and don't forget to check out our top tofu recipes for some meal inspo.Photography by Jonathan Melendez